Caramelized Onion Jam
Caramelized Onion Jam is a home-style recipe made with Gr Butter, Large Onions Sliced Finely, Firmly Packed Brown Sugar, Brown Malt Vinegar, and Finely Chopped Fresh Rosemary.
材料
- 30
- 4
- 2/3 cup
- 1/2 cup
+ あと1品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Heat butter in large pan, add onions, cook for 20 minutes until onions very soft and lightly browned.
- 2
Add sugar, stir to melt sugar, simmer uncovered, stirring occasionally until mixture is thick and caramelized.
Add vinegar and simmer uncovered for about 5 minutes until thickened slightly.