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Caramelized Onions, Cabrales Blue Cheese And Wild Mushroom Flatbread

Caramelized Onions, Cabrales Blue Cheese And Wild Mushroom Flatbread is a breads recipe made with Unsalted Butter, Olive Oil, Sugar, and Crumbled Blue Cheese. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 tbsp
• 1 tbsp
• 1 tsp
• 3 tbsp
• 1 cup

Method (preview)

1. 1

   Heat butter and olive oil in a medium saute pan.

2. 2

   Add onions and sugar and cook slowly until soft and caramelized.

3. 3

   Heat olive oil in a large saute pan over high heat.

4. 4

   Add the mushrooms and saute until golden brown and cooked down.

5. 5

   Season with salt and pepper to taste.

6. 6

   Preheat grill.

7. 7

   Flatten the dough, brush liberally with olive oil and throw on the grill.

8. 8

   Grill on one side until golden brown, turn over spread with the mozzarella, onions and mushrooms and blue cheese.