Caramelized Onions In Flaky Pastry

Name: Caramelized Onions In Flaky Pastry
Ingredients: 1.0 cup Coarse Breadcrumbs; 4.0 tablespoon Butter; 2.0 pound Small White Onion; 6.0 tablespoon Butter; 2.0 tablespoon Sugar; 0.25 cup Beef Broth; 1.25 cup All Purpose Flour; 6.0 tablespoon Cold Unsalted Butter Cut Up; 3.0 tablespoon Cold Water

Caramelized Onions In Flaky Pastry — a community recipe on Potlikkr.

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Ingredients

1.0 cup Coarse Breadcrumbs
4.0 tbsp Butter
2.0 lb Small White Onion
6.0 tbsp Butter

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Method (preview)

1
ÿÿÿÿÿ ea Ground pepper, to taste ÿÿÿÿÿÿÿ ** FLAKY CRUST 1.
2
Cook breadcrumbs in the 4 TBS. of butter toasted and golden in 2.

Cook onions until crisp/tender in a steamer over simmering water. 3.

Cook this tonight? 👨‍🍳

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