Caribe Corn Chowder With Roasted Red Pepper C

Name: Caribe Corn Chowder With Roasted Red Pepper C
Yield: 4.0
Ingredients: 4.0 Bacon Slices; 3.0 tablespoon Butter; 1.0 cup Chopped Onion; 0.5 cup Diced Green Bell Pepper; 0.5 cup Diced Red Bell Pepper; 0.5 cup Diced Celery; 2.0 teaspoon Minced Garlic; 1.0 T Dried Thyme; 1.0 Bay Leaf; 4.0 tablespoon Flour; 4.0 cup Low Sodium Chicken Broth Canned; 1.0 pound Frozen Corn Kernels Thawed; 0.5 teaspoon Sugar; 0.75 cup Heavy Cream; 4.0 Servings Roasted Red Pepper Cream Recipe

Caribe Corn Chowder With Roasted Red Pepper C — a community recipe on Potlikkr.

🍽 Serves 4.0

🍲

Ingredients

4.0 Bacon Slices
3.0 tbsp Butter
1.0 cup Chopped Onion
0.5 cup Diced Green Bell Pepper

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Method (preview)

1
until the vegetables are almost tender, but not brown,
2
about 8 minutes. Sprinkle the flour over vegetables.

Stir 1 minute to cook the flour. Gradually stir in the

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