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Carl's Cinnamon Rolls

Carl's Cinnamon Rolls — Potlikkr 커뮤니티 레시피.

재료

• Dough
• 0.5 cup Lukewarm Water
• 0.5 tsp Granulated Sugar
• 2.0 Packets Active Dry Yeast

+ 재료 19개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Manual Method: Dissolve the yeast and 1/2 teaspoon sugar in the lukewarm water. Combine all of the ingredients in a large bowl, or in the bowl of an electric mixer, and mix until fairly smooth. Knead the dough, by hand for 10 minutes, or with your mixer equipped with the dough hook for 5 minutes. The dough should be smooth and supple. Turn the dough into a lightly greased bowl, cover the bowl with plastic wrap, and allow the dough to rise until puffy, 1 to 2 hours.

2. 2

   Bread Machine Method: Place all of the dough ingredients into the pan of your bread machine, program the machine for Dough or Manual, and press Start. Check the dough during the final 10 minutes of the kneading cycle, adding additional flour or water as needed to produce a smooth, supple dough. Allow the machine to complete its cycle.