Carmelitas

Name: Carmelitas
Yield: 1.0
Ingredients: 0.5 cup Butter Or Margarine; 1.0 cup Sugar; 1.0 Egg; 2.0 envelope Premelted Chocolate; 0.5 cup Milk; 1.0 teaspoon Vanilla; 2.0 cup Flour; 0.5 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.0 cup Chopped Nuts; 36.0 Caramels Frosting; 1.5 cup Powdered Sugar; 2.0 tablespoon Light Corn Syrup; 1.0 envelope Premelted Chocolate; 2.0 tablespoon Hot Water

Carmelitas is a home-style recipe made with Butter Or Margarine, Sugar, Egg, Premelted Chocolate, Milk, and Vanilla. Serves 1.

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🍽 Per 1.0

Ingredienti

0.5 cup Butter Or Margarine
1.0 cup Sugar
1.0 Egg
2.0 envelope Premelted Chocolate

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Preparazione (anteprima)

1
In bowl mix butter, sugar, eggs, chocolate, milk, vanilla. Mix in
2
remaining ingredients to a soft dough, scraping bowl constantly. Chill

dough 1 to 2 hours. Heat oven to 400 degrees. Mold dough around

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