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Carne Asada w/ Cilantro Sauce & Warm Manchego Cheese

Carne Asada w/ Cilantro Sauce & Warm Manchego Cheese is a sauces recipe made with Garlic Minced, Lime Juice, and Oil. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 3 tbsp
• 4 tbsp
• 1 tbsp

Method (preview)

1. 1

   Grill the steaks to desired doneness. To make the sauce, cook the onion, garlic

2. 2

   , and cilantroin the oil.

3. 3

   Add the lime juice and the Crema Mexicana.

4. 4

   Simmer for 10 minutes and purée in the blender, adding salt and pepper to taste.

5. 5

   Top steak with a slice of Manchego to melt, and top with sauce.