Carne Seca
Carne Seca — a community recipe on Potlikkr.
🍽 Serves 1.0
🍽️
Ingredients
- 2.0 lb Raw Jerky Meat
- 2.0 tsp Ground Oregano
- 2.0 tsp Salt
- 0.75 cup Vinegar
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix all ingredients to make marinade and soak meat in marinade 24 hours.
- 2
Remove meat from marinade and place in oven or smoker for from 7-8 hours at
about 150- 200 degrees. It's done when meat has turned brown, feels hard and
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