Carob Cake

Name: Carob Cake
Ingredients: 1.0 cup White Flour; 1.25 cup Whole Wheat Flour; 1.0 teaspoon Baking Soda; 0.25 teaspoon Salt; 0.5 cup Carob Powder; 0.5 cup Sugar; 0.5 cup Corn Oil; 0.75 cup Water; 1.25 cup Honey Or Maple Syrup; 1.0 tablespoon Cider Vinegar; 2.0 teaspoon Vanilla Extract

Carob Cake — a community recipe on Potlikkr.

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Ingredients

1.0 cup White Flour
1.25 cup Whole Wheat Flour
1.0 tsp Baking Soda
0.25 tsp Salt

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Method (preview)

1
Sift the flours together with baking soda, salt and carob. Stir in
2
the sugar.

In a large mixing bowl, stir together oil, water, honey, vinegar

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