Carrot Bisque
Carrot Bisque — a community recipe on Potlikkr.
Ingredients
- 1.0 lb Carrots Peeled And Chopped
- 4.0 cup Chicken Broth
- 1.0 cup Water
- 1.0 cup Heavy Cream
Method (preview)
- 1
1. In a stock pot over medium-high heat, sauté bacon until crisp. Add
- 2
carrots, green onions, mushrooms, and celery. Cook, uncovered, for 5
minutes. Add thyme, bay leaf, chicken broth, and water, bring to a boil.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.