Carrot Cake
Carrot Cake — a community recipe on Potlikkr.
Ingredients
- 0.5 cup Water
- 2.0 cup Flour
- 1.0 tsp Baking Powder
- 1.0 tsp Baking Soda
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Method (preview)
- 1
SOURCE: Diabetic Candy, Cookie & Dessert Cookbook by Mary Jane Finsand,
- 2
8069-7586-5 (pbk.). MM Format by Ursula R. Taylor. Beat shortening, sugar
replacement and eggs until lemon colored. Add water, flour, baking powder, ba
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