Carrot Cake
Carrot Cake — a community recipe on Potlikkr.
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Ingredients
- 2.5 cup All Purpose Flour
- 2.0 tbsp Baking Soda
- 0.25 tsp Salt
- 2.0 tsp Cinnamon
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Method (preview)
- 1
Preheat oven to 350-degrees. Grease and flour two 9-inch cake
- 2
pans.
In a large bowl stir together flour, baking soda, salt, cinnamon
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