Carrot Cake

Name: Carrot Cake
Ingredients: 2.0 cup Sugar; 3.0 cup Flour; 1.0 teaspoon Soda; 0.5 teaspoon Salt; 1.0 teaspoon Ground Cinnamon; 2.0 cup Coarsely Grated Carrots; 1.3333 cup Salad Oil; 2.0 Eggs Beaten; 1.0 cup Chopped Nuts; 1.0 cup Crushed Pineapple Drained; 1.0 teaspoon Vanilla Extract; 1.0 teaspoon Lemon Extract; 0.5 teaspoon Almond Extract

Carrot Cake — a community recipe on Potlikkr.

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Ingredients

2.0 cup Sugar
3.0 cup Flour
1.0 tsp Soda
0.5 tsp Salt

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Method (preview)

1
Combine dry ingredients in large mixing bowl. Add carrots, salad
2
oil, and eggs. Beat until well mixed. Add other ingredients and

stir. Put batter in two large or three small loaf pans which have

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