Carrot Cake with an Indian Flavor - Madhur Jaffrey
A home-style Carrot Cake with an Indian Flavor - Madhur Jaffrey made with Vegetable Oil, T Baking Soda, Salt, Lg Eggs, and Ground Cardamom Seeds. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.
🍽 Serves 6
Ingredients
- 1 1/2 tsp
- 1 cup
- 1
- 1/4 tsp
- 2
- 1/4 tsp
- 1 cup
- 1/4 cup
- 1 1/2 cup
- 2 tbsp
- 2 tbsp
- 2 tbsp
Method (preview)
- 1
This cake falls somewhere between this traditional treat and the popular
Cook this tonight? 👨🍳
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