Carrot Cake
Carrot Cake is a home-style recipe made with Sugar, Eggs, Flour, Vegetable Oil, Baking Soda, and Grated Carrots.
Ingrédients
- 2.0 cup Sugar
- 4.0 Eggs
- 2.0 cup Flour
- 1.5 cup Vegetable Oil
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Méthode (aperçu)
- 1
Combine dry ingredients. Stir in eggs, oil and carrots. Boil
- 2
raisins in water and drain. Mix in walnuts and raisins. Pour into
greased and floured (you may want to put wax paper on the bottom)
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