Carrot Cake
Carrot Cake is a home-style recipe made with Sugar, Eggs, Flour, Vegetable Oil, Baking Soda, and Grated Carrots.
재료
- 2.0 cup Sugar
- 4.0 Eggs
- 2.0 cup Flour
- 1.5 cup Vegetable Oil
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine dry ingredients. Stir in eggs, oil and carrots. Boil
- 2
raisins in water and drain. Mix in walnuts and raisins. Pour into
greased and floured (you may want to put wax paper on the bottom)