← すべてのレシピ

Carrot-Coconut Bread

Carrot-Coconut Bread is a home-style recipe made with Coconut Oil, Temperature, Packed Light Brown Sugar, Eggs, Grated Carrots, and White Whole Wheat Flour. Serves 10.

材料

• 0.5 cup Coconut Oil
• Temperature
• 0.6667 cup Packed Light Brown Sugar
• 2.0 Eggs

+ あと8品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   combined and fluffy. Beat in carrots until just combined. In a

2. 2

   separate bowl, whisk together white whole wheat flour, all-purpose