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Carrot Dill Sauce

Carrot Dill Sauce comes together with Lg Carrots, Fresh Dill, Arrowroot Slurry, Brandy, and Green Onion Tops Chopped Fine. Serves 2. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2
• 1 tsp
• 1 tbsp
• 1/2 tsp
• 1 tsp
• 1/2 tsp

Method (preview)

1. 1

   Wash and scrape carrots and run through juicer.

2. 2

   Discard pulp, or reserve for another use.

3. 3

   Pour juice into small, low-sided skillet or saute pan, whisk over medium heat until bubbling at edges.

4. 4

   Add slurry and cook, whisking to desired consistency; don't cook too long.

5. 5

   Whisk in brandy; remove from heat.

6. 6

   Whisk in chopped green onion.

7. 7

   If using, whisk in butter until blended; serve.