Carrot Fudge
Carrot Fudge — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup Grated Carrots
- 3.5 cup Sugar
- 0.5 cup Sweetened Condensed Milk
- 0.5 cup Water
Method (preview)
- 1
Cook carrots, sugar, milk, and water, to soft ball
- 2
stage (234 - 238 F). Remove from fire, add flavoring,
and cool to room temperature. Beat until creamy. Pour
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