Carrot Nut Bread

Name: Carrot Nut Bread
Yield: 1.0
Ingredients: 0.5 cup Corn Oil; 0.75 cup Sugar; 1.75 cup Unsifted Flour; 2.5 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.0 teaspoon Ground Cinnamon; 1.0 cup Shredded Carrot; 2.0 Eggs; 0.5 cup Chopped Nuts

Carrot Nut Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

0.5 cup Corn Oil
0.75 cup Sugar
1.75 cup Unsifted Flour
2.5 tsp Baking Powder

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Method (preview)

1
Grease 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan.
2
In large bowl, stir together corn oil and sugar.

Stir together flour, baking powder, salt and cinnamon; stir into corn oil mixture.

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