Carrot-Onion-Dill Bread

Name: Carrot-Onion-Dill Bread
Yield: 1.0
Ingredients: 0.75 cup Water; 0.3333 cup Carrots Shredded; 2.0 cup Bread Flour; 1.0 tablespoon Instant Dry Milk; 1.0 teaspoon Sugar; 1.0 teaspoon Salt; 1.0 tablespoon Margarine Or Butter; 0.125 teaspoon Dried Dill Weed; 1.0 tablespoon Dried Minced Onion; 1.25 teaspoon Active Dry Yeast

Carrot-Onion-Dill Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

0.75 cup Water
0.3333 cup Carrots Shredded
2.0 cup Bread Flour
1.0 tbsp Instant Dry Milk

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Method (preview)

1
Large Loaf
2
1 1/4 cup water

1/2 cup carrots, shredded

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