Carrot-peanut Soup (lacto Vegetarian)
Carrot-peanut Soup (lacto Vegetarian) is a home-style recipe made with Unsalted Margarine, Unbleached White Flour, Skim Milk, Carrots Peeled Inch Thick, Vegetable Broth, and Fresh Cilantro Few Cilantro Sprigs. Serves 4.
🍽 Voor 4.0
Ingrediënten
- 2.0 tbsp Unsalted Margarine
- 3.0 tbsp Unbleached White Flour
- 1.5 cup Skim Milk
- 1.0 lb Carrots Peeled Inch Thick
+ 5 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
well blended. Remove from heat; set aside.
- 2
In small sauce pan over medium heat, cook carrots in
broth until carrots are tender, about 15 minutes.
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