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Carrot Pickles

Carrot Pickles — a community recipe on Potlikkr.

Ingredients

• 1.5 cup Water
• 0.25 cup Balsamic Vinegar
• 1.0 tsp Salt
• 1.0 tbsp Mustard Seed

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Method (preview)

1. 1

   Heat the water, 2 tablespoons of the vinegar, the salt and mustard seeds to

2. 2

   just boiling. Stir in the honey until it dissolves.