Carrot-Raisin Brownies

Name: Carrot-Raisin Brownies
Ingredients: 1 1/2 cup Light Brown Sugar Packed; 1/2 cup Butter Or Margarine; 1 1/2 cup Flour Unsifted; 1/2 teaspoon Salt; 1/2 teaspoon Baking Soda; 1/2 teaspoon Baking Powder; 1 1/2 cup Carrots Finely Grated

Carrot-Raisin Brownies is a home-style recipe made with Light Brown Sugar Packed, Butter Or Margarine, Flour Unsifted, Salt, Baking Soda, and Baking Powder.

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Ingredients

1 1/2 cup
1/2 cup
1 1/2 cup
1/2 tsp

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Method (preview)

1
Mix sugar and fat. Add eggs and vanilla; beat. Stir in dry ingredients. Add raisins and carrots; stir.
2
Spread mixture into baking pan; sprinkle with walnuts.

Bake about 40 minutes or until a toothpick inserted in center comes out clean. Cool; cut into squares.

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