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Carrot-Tofu Soup with Dill

Carrot-Tofu Soup with Dill comes together with Carrots Peeled And Sliced, Water, Salt, and Ground White Pepper. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 1/2 lb
• 4 cup
• 1 tsp
• 1/2 tsp

Method (preview)

1. 1

   Combine carrots, water, salt, and onion in a medium saucepan.

2. 2

   Cook over medium heat until carrots are tender, about 15 min.

3. 3

   Scoop carrots and onion out of cooking water; place in a blender or food processor.

4. 4

   Add tofu, dill, miso, white pepper, and a small amount of cooking water; puree.

5. 5

   Return puree to cooking water, mix wiell and serve immediately.