Carrot Tzimmes

Name: Carrot Tzimmes
Yield: 10.0
Ingredients: 12.0 Large Carrots Peeled Chunked; 2.0 Medium Russet Or Idaho Potat; 1.0 Peeled And Cubed; 3.0 Yams Or Sweet Potatoes; 1.0 Peeled And Cubed; 1.0 Medium Onion Diced; 10.0 Large Pitted Prunes Halved; 1.0 clove Garlic Crushed; 0.5 cup Brown Sugar; 1.0 T Salt; 1.0 T Cinnamon; 2.0 cup Orange Juice

Carrot Tzimmes — a community recipe on Potlikkr.

🍽 Serves 10.0

🍽️

Ingredients

12.0 Large Carrots Peeled Chunked
2.0 Medium Russet Or Idaho Potat
1.0 Peeled And Cubed
3.0 Yams Or Sweet Potatoes

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Method (preview)

1
Place all the ingredients in a large saucepan and bring to a
2
boil.Immediately reduce the heat to a simmer and cook over low

heat,stirring often,for approximately 1 hour.If the tzimmes starts to get

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