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Carrot Wheat Muffins

Carrot Wheat Muffins — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Whole Wheat Flour
• 1.0 tbsp Baking Powder
• 1.0 cup Flour
• 0.25 cup Brown Sugar

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Method (preview)

1. 1

   Measure dry ingredients into a large bowl. Stir in carrots and orange rind In a small bowl, beat eggs with milk, molasses and melted butter. Add to dry ingredients all at once, stirring just to moisten. Fold in raisins and nuts. Fill greased muffin tins 3/4 full and bake at 400 for 25 minutes.

2. 2

   Makes 12 large muffins.