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Carrots In Beer

Carrots In Beer — a community recipe on Potlikkr.

Ingredients

• 4.0 Carrots Large
• 1.0 tbsp Butter
• 1.0 cup Dark Beer Any Brand
• 0.25 tsp Salt

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Method (preview)

1. 1

   Peel and slice carrots into long, thin slices. Melt butter in medium-size frypan; add beer and carrots. Cook slowly until tender, stirring frequently. Stir in salt and sugar. Cook for another 2 minutes and serve hot.

2. 2

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