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Carrots in Orange Sauce

Carrots in Orange Sauce is a home-style recipe made with Slivered Almonds, Butter, Brown Sugar, Cornstarch, Salt, and Cinnamon. Serves 16.

Ingredientes

• 1 1/2 cup
• 4 tbsp
• 5 tbsp
• 6 tsp

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Preparación (vista previa)

1. 1

   Saute almonds in butter for 5 minutes; remove from pan. Combine sugar, cornstarch, salt, cinnamon and nutmeg; add juice and rind.

2. 2

   Cook stirring constantly until slightly thickened and clear. Add almonds. Serve over hot shoestring carrots.