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Carrots Lyonnaise

Carrots Lyonnaise — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Carrots Julienned
• 1.0 Chicken Bouillon Cube Dissolved In Boiling Water
• 0.25 cup Butter
• 3.0 Med Onions Sliced

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Method (preview)

1. 1

   Cook carrots in bouillon, covered, 10 minutes. Melt butter; add

2. 2

   onions and cook 15 minutes, stirring occaisionally. Stir in next