Chili Con Queso
Chili Con Queso comes together with American Cheese Grated, Water Divided, Onion, and Each Chopped Celery And Green Bell. Keep it handy for the next time you cook it.
Ingredients
- 5 lb
- 3 1/4 cup
- 1 1/2 cup
- 1 cup
Method (preview)
- 1
Combine cheese and 3 cups water in the top of a double boiler and bring to a boil.
- 2
Stir every 5 minutes.
- 3
While cheese is melting, combine onion, celery, bell pepper and jalapeño in saucepan and add 1/4 cup water.
- 4
Sauté over medium heat until vegetables come to a light boil.
- 5
When cheese has melted and is smooth, add vegetables and mix thoroughly.
- 6
Simmer 5 minutes.
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