Cassis Jelly
Cassis Jelly — a community recipe on Potlikkr.
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Ingredients
- 3.0 cup Fresh Currant Juice Or
- 2.0 tbsp Lemon Juice
- 3.25 cup Sugar
Method (preview)
- 1
DIRECTIONS: Place fruit juice, cassis, lemon juice, and sugar in heavy
- 2
saucepan over high heat. Bring to a boil, stirring constantly. Add liquid
pectin and, stirring constantly, cook until mixture comes to a full,
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