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Cassoulet Gratin

Cassoulet Gratin is a home-style recipe made with Dried Great Northern Beans, Medium Onion, Whole, Water, Salt, and Garlic. Serves 9.

Ingredients

• 16.0 oz Dried Great Northern Beans
• 1.0 Medium Onion
• 1.0 Whole
• 8.0 cup Water

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Method (preview)

1. 1

   inches above beans. Bring to a boil, and cook 2 minutes. Remove from heat; cover

2. 2

   and let stand 1 hour. Drain beans, and set aside. Wipe pan dry with a paper