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Cassoulet Gratin

Cassoulet Gratin is a home-style recipe made with Dried Great Northern Beans, Medium Onion, Whole, Water, Salt, and Garlic. Serves 9.

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Cassoulet Gratin

Ingredienti

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Preparazione (anteprima)

  1. 1

    inches above beans. Bring to a boil, and cook 2 minutes. Remove from heat; cover

  2. 2

    and let stand 1 hour. Drain beans, and set aside. Wipe pan dry with a paper

towel. Return beans to pan.

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