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Cathe's Crawfish Etouffe

Cathe's Crawfish Etouffe is a home-style recipe made with Butter, Lg Onion Finely Chopped, Bell Pepper Finely Chopped, Garlic Finely Chopped, Celery Finely Chopped Green Onions, and T Lowry S Garlic Salt. Serves 1.

재료

• 0.5 cup Butter
• 1.0 Lg Onion Finely Chopped
• 1.0 Bell Pepper Finely Chopped
• 3.0 Garlic Finely Chopped

+ 재료 9개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   stir well. Add crawfish and saute for a minute. Add

2. 2

   flour; mix well, and cook 3 more minutes. Add chicken