Cauliflower Custard
Cauliflower Custard is a home-style recipe made with Cauliflowettes, Eggs, Milk, Butter, Salt And Pepper, and Swiss Cheese. Serves 6.
🍽 6.0人分
材料
- 1.25 lb Cauliflowettes
- 3.0 Eggs
- 1.5 cup Milk
- 2.0 tbsp Butter
+ あと2品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
Blanch and drain cauliflower. Combine eggs, milk and butter. Salt and
- 2
pepper to taste. Place the cauliflower in a 1 1/2 qt. casserole dish.
Cover with grated cheese. (Parmesan can be added) Pour custard over top.