Cauliflower Romagna-Style

Name: Cauliflower Romagna-Style
Ingredients: 1.0 Cauliflower; 30.0 gram Margarine; 3.0 tablespoon Vegetable Oil; 1.0 clove Garlic Crushed; 2.0 tablespoon Chopped Parsley; Salt To Taste; Ground Black Pepper To Taste; 6.0 tablespoon Water; 1.0 tablespoon Tomato Puree

Cauliflower Romagna-Style — a community recipe on Potlikkr.

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Ingredients

1.0 Cauliflower
30.0 g Margarine
3.0 tbsp Vegetable Oil
1.0 clove Garlic Crushed

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Method (preview)

1
Divide the washed cauliflower into individual florets. Heat the
2
margarine and oil in a saucepan and fry the garlic and parsley for

a few moments. Add the cauliflower, stir and cook for several

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