Cayenne Pepper Chicken
Cayenne Pepper Chicken is a home-style recipe made with Large Whole Chicken Breast Skinned, Each Cornstarch And Soy Sauce, Egg White Slightly Beaten, Garlic Minced, Cooking Oil, and Dried Cayenne Peppers Halved And Seeded.
材料
- 1.0 Large Whole Chicken Breast Skinned
- 1.0 tbsp Each Cornstarch And Soy Sauce
- 1.0 Egg White Slightly Beaten
- 1.0 clove Garlic Minced
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作り方 (プレビュー)
- 1
Place chicken in a small bowl with cornstarch, soy sauce, egg white
- 2
and garlic. Mix well and refrigerate for 1/2 hour.
Heat 2 tablespoons of cooking oil in a wok or heavy skillet. Add