Celery Root Gratin

Name: Celery Root Gratin
Yield: 8.0
Ingredients: 1.0 cup Turkey Stock Or Chicken Broth; 2.0 cup Heavy Cream; 2.0 Large Celery Roots; 1.0 tablespoon Coarse Grain Dijon Mustard; 1.0 tablespoon Smooth Dijon Mustard; 1.0 teaspoon Sea Salt Or To Taste; 1.0 cup Finely Shredded Gruyere Cheese

Celery Root Gratin — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

1.0 cup Turkey Stock Or Chicken Broth
2.0 cup Heavy Cream
2.0 Large Celery Roots
1.0 tbsp Coarse Grain Dijon Mustard

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Method (preview)

1
In a large pot, bring the stock or broth and cream to a gentle
2
simmer over medium heat. With a sharp chef's knife, trim the ends

off the celery root and remove the peel, carving with the shape of

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