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Center Club Chicken Wings

A home-style Center Club Chicken Wings made with Chicken Wings, Hoisin Sauce, Plum Sauce, Soy Sauce, and Cider Vinegar. Scale it up or down for the number of people at the table.

Ingredients

• 4 lb
• 1 1/4 cup
• 3/4 cup
• 1/2 cup
• 1/3 cup
• 1/4 cup
• 6 clove

Method (preview)

1. 1

   Cut off and discard wing tips.

2. 2

   Separate wing at joint.

3. 3

   Remove smaller bone and discard.

4. 4

   Mix all other ingred in large bowl.

5. 5

   Add chicken and coat well.

6. 6

   After refrigerating coated chicken for at least 24 hrs, preheat oven to 375 degrees.

7. 7

   Line baking pan with foil and place rack over foil, first coating rack with cooking spray.

8. 8

   Drain chicken, reserving liquid. Place chicken on rack and roast for 30 min.