← All recipes

Classic Freshly Squeezed Lime Ceviche

A home-style Ceviche made with Tilapia Fillets, Freshly Squeezed Lime Juice Divided, Dried Oregano, Thinly Sliced Red Onion, and Salt. Serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 lb
• 5 1/2 cup
• 1/2 tbsp
• 5 1/2 cup

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Place tilapia in a glass bowl, and add 1 cup of lime juice and the oregano. Refrigerate, and let marinate for about 3 hours.

2. 2

   In another bowl, combine remaining lime juice, chiles, onion, salt, seasoned salt, jicama, olive oil and cilantro.