Ceviche

Name: Ceviche
Yield: 6.0
Ingredients: 1.0 pound Fish Filets; 8.0 ounce Lime Juice; 1.0 Large Onion Finely Chopped; 1.0 Small Jalapeno Pepper Chopt; 2.0 Med Tomatoes Finely Chopped; 30.0 Pitted Green Olives; 0.125 teaspoon Cumin; 20.0 Capers; 0.25 cup Fresh Coriander Chopped; 0.25 cup Olive Oil; 1.0 Salt Amp Pepper To Taste; 1.0 Oregano To Taste; Servings; Ingredients Serve Chilled

Ceviche is a home-style recipe made with Fish Filets, Lime Juice, Large Onion Finely Chopped, Small Jalapeno Pepper Chopt, Med Tomatoes Finely Chopped, and Pitted Green Olives. Serves 6.

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🍽 Pour 6.0

Ingrédients

1.0 lb Fish Filets
8.0 oz Lime Juice
1.0 Large Onion Finely Chopped
1.0 Small Jalapeno Pepper Chopt

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Méthode (aperçu)

1
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