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Challah

Challah is a home-style recipe made with Active Dry Yeast Or Scant, Warm Water, Sugar, Honey, Vegetable Oil, and Salt.

Ingredients

• 2.0 pkg Active Dry Yeast Or Scant
• 1.5 cup Warm Water
• 1.0 tsp Sugar
• 0.5 cup Honey

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Method (preview)

1. 1

   In a small bowl, stir together the yeast, 1 c of the

2. 2

   warm water and the sugar. Set aside ofr 10 minutes