Chalupa
Chalupa is a home-style recipe made with Pinto Beans, Pork Roast, Water, Onion, Garlic, and Salt. Serves 8.
🍽 Serves 8.0
Ingredients
- 1.0 lb Pinto Beans
- 3.0 lb Pork Roast
- 7.0 cup Water
- 0.5 cup Onion
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Method (preview)
- 1
Put all ingredients in a dutch oven, an electric crockery cooker, or a heavy kettle. Cover and simmer about 5 hours, or until the roast falls apart and the beans are done. Uncover and cook about 1/2 hour, until the desired thickness is achieved.
- 2
NOTES:
* A Mexican meat and bean dish, similar to chili -- I got this recipe from "A Primer on Bean Cookery" by the Califor...
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