Chalupa Grande

Name: Chalupa Grande
Yield: 1.0
Ingredients: 1.0 pound Dry Pinto Beans; 3.0 pound Extra Lean Pork Roast; 7.0 cup Water; 0.5 cup Onion; 2.0 clove Garlic; 2.0 teaspoon Ground Cumin; 2.0 tablespoon Chili Powder; 1.0 tablespoon Salt; 1.0 teaspoon Dried Oregano; 1.0 can Chopped Green Chilis Shredded Cheddar Cheese Salsa Flour Tortillas

Chalupa Grande — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 lb Dry Pinto Beans
3.0 lb Extra Lean Pork Roast
7.0 cup Water
0.5 cup Onion

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Method (preview)

1
Place all ingredients (except cheese, salsa, and flour tortillas) in a large
2
kettle. (Beans don't have to be soaked.) Bring to a boil, then reduce heat and

simmer, covered, about 3 hours, until beans and pork are tender. Remove pork and

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