Champagne Cake
Champagne Cake is a home-style recipe made with White Cake Mix, Instant Pistachio Pudding Mix, Club Soda, Eggs, Large Crushed Pineapple Drained, and Chopped Nuts. Serves 3.
🍽 3.0인분
재료
- 1.0 box White Cake Mix
- 1.0 box Instant Pistachio Pudding Mix
- 1.0 cup Club Soda
- 4.0 Eggs
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine cake mix, pudding mix, club soda, eggs and oil. Beat with
- 2
mixer. Then stir in cherries, pineapple and nuts with spoon.
Makes 3 layers. Bake at 350 degrees for 20 minutes or until done.