Chana Masaledar

Name: Chana Masaledar
Yield: 4.0
Ingredients: 3.0 tablespoon Vegetable Oil; 0.25 teaspoon Whole Cumin Seeds; 1.0 Md Onion; 0.25 teaspoon Ground Cinnamon; 0.25 teaspoon Ground Nutmeg; 0.25 teaspoon Ground; 1.0 T Ground Coriander; 2.0 Garlic Peeled Amp Minced; 1.5 Of Fresh Ginger Grated; 1.0 tablespoon Tomato Paste; 20.0 ounce Canned Chick Peas; 10.0 ounce Dried Chick Peas Cooked; 0.5 teaspoon Salt; 0.25 teaspoon Cayenne Pepper; 1.0 tablespoon Lemon Juice

Chana Masaledar — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

3.0 tbsp Vegetable Oil
0.25 tsp Whole Cumin Seeds
1.0 Md Onion
0.25 tsp Ground Cinnamon

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Method (preview)

1
Heat oil in large skillet over medium heat. When hot, put in cumin
2
seeds. After a few seconds, add the onion. Stir & fry for 7

minutes.

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