Charcoaled Squid - Pla Muk Yang *

Name: Charcoaled Squid - Pla Muk Yang *
Yield: 4.0
Ingredients: 1.0 pound Whole Squid; 2.0 tablespoon Fish Sauce; 1.0 tablespoon Soy Sauce Sauce; 6.0 clove Garlic Minced; 1.0 tablespoon Chopped Cilantro Leaves; 1.0 tablespoon Chopped Onion; 3.0 tablespoon Fish Sauce; 3.0 tablespoon Lime Juice; 1.0 tablespoon Palm Sugar

Charcoaled Squid - Pla Muk Yang * — a community recipe on Potlikkr.

🍽 Serves 4.0

🍜

Ingredients

1.0 lb Whole Squid
2.0 tbsp Fish Sauce
1.0 tbsp Soy Sauce Sauce
6.0 clove Garlic Minced

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
The aroma of charcoal broiling squid to perfection attracts customers to
2
the street stalls of many of the cities and small towns in the southern

region of Thailand. The flavor would be enhanced by any number of dipping

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.