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Chard And Parsley Quiche With Two Cheeses

Chard And Parsley Quiche With Two Cheeses is a home-style recipe made with For The Pastry Shell, All Purpose Flour Plus Extra For Working The Dough, Salt, Unsalted Butter, Margarine, and Ice Water For The. Serves 6.

Ingrédients

• 2 cup
• 1 tsp
• 1/2 cup
• 3 tbsp

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Méthode (aperçu)

1. 1

   Cut the chilled butter and margarine into 1/2-inch chunks and add them to the flour mixture.

2. 2

   Using a pastry blender or 2 knives, cut in the butter and margarine until the mixture forms pea-size balls.