← All recipes

Chargrilled king prawns with mango and avocado salsa

Chargrilled king prawns with mango and avocado salsa is built on Olive Oil, Honey, and Soy Sauce. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 tbsp
• 2 tbsp
• 2 tbsp
• 2 tbsp

Method (preview)

1. 1

   For the prawns, whisk together the oil, honey and soy sauce in a small bowl.

2. 2

   Add the prawns to the griddle pan and chargrill for two minutes on each side.

3. 3

   To make the salsa, place all the salsa ingredients into a bowl and mix together.

4. 4

   To serve, spoon the salsa onto a plate and arrange the prawns on top.